Outline
Tasting note:
seaweed, umami, slight astringent, straight
Procedure:
Spring harvest, machine pick, stone mill
Cultivar:
Yabukita, Samidori, Gokou
Region:
Gokasho, Uji, Kyoto
Usage:
Latte, Iced, Usucha, Sweets
Price:
5g 100THB
50g 800THB
100g 1,400THB
Pick up products
Matcha for Latte & Sweets

Matcha made by top craft producer "Tsujiki"

"Sencha" Signature Japanese tea with unique green aromas

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