Matcha

Matcha: Uji for Cafe PLUS

Outline

Tasting note:
boiled veggie, toasted nut, fresh grass, round

Procedure:
Spring harvest, machine pick, stone mill

Cultivar:
Okumidori, Gokou, Sayamakaori

Region:
Kyoto

Usage:
Latte, Iced, Sweets

Price:
50g 590
100g 1050
1kg 6900

Pick up products

Matcha for Latte & Sweets

See details

Matcha made by top craft producer "Tsujiki"

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"Sencha" Signature Japanese tea with unique green aromas

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